What Happens To Your Body When You Eat A Clove Daily? Experts Reveal
Cloves (laung) are a must-have in Indian kitchens. They find their way into everything, from sabzis and dals to even…
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Cloves (laung) are a must-have in Indian kitchens. They find their way into everything, from sabzis and dals to even…
Indian festivities are all about grandeur, bold colours, and food that keeps everyone coming back for seconds. Whether it’s a…
Moringa, often called drumstick, is a powerhouse of nutrients – rich in vitamins, minerals and antioxidants that boost immunity and…
New Delhi: Award-winning filmmaker James Cameron has heightened the anticipation for Avatar 3: Fires and Ash by teasing that it…
António Guterres addressed the Council’s first quarterly debate on the Middle East for the year, held against the backdrop of…
India is renowned for its diverse array of breads. From missi roti and butter naan to lachha paratha and parotta,…
From comforting dal chawal to flavourful kadhai paneer, indian cuisine has a lot to offer. Kristen Fischer, an American content creator who moved to…
Every other day, we see news about adulterated grocery products being openly sold in the market. From dals to spices,…
New Delhi: Author Amitav Ghosh, who is in the forefront of raising awareness about environmental damage and climate change, termed…
The magic of Indian cuisine lies in its spices, each offering a unique story, flavour, and depth to our meals.…